Meat page 2
French
July 16, 2015
Traditional pot-au-feu
Meat
July 14, 2015
Poached eggs with sauteed wild mushrooms
Meat
July 12, 2015
Roasted leg of lamb Provencal style
Meat
July 12, 2015
Ostrich steaks with porcini mushrooms
Meat
July 11, 2015
Pork skewers in persillade
Meat
July 9, 2015
Choucroute
Meat
July 8, 2015
Lamb tajine with olives
French
July 8, 2015
French roast andouillette with mashed potatoes
Meat
July 8, 2015
Beef and bacon burger
Meat
July 8, 2015
Foie gras with sautéed potatoes
Meat
July 5, 2015
Frog legs sautéed with herbs
Meat 