Meat page 20

March 1, 2015
Beef carpaccio with fennel and runner beans

February 28, 2015
Homemade ravioli with truffles and foie gras

February 27, 2015
Runner bean, truffle and foie gras cappuccino

February 27, 2015
Tandoori veal onglet

February 27, 2015
Veal roulade with gorgonzola and dried apricots

February 26, 2015
Fried eggs with almonds

February 26, 2015
Stir-fried white asparagus with beef

February 26, 2015
Ham and asparagus verrine

February 25, 2015
Foie gras salad

February 25, 2015
Roast turkey with orange and spices

February 25, 2015
Spiced pork fillet

February 24, 2015