Main dishes

September 16, 2015
Roasted guinea fowl with périgueux sauce

September 13, 2015
Turbot with Riesling wine sauce

September 7, 2015
Duck leg with Pinot Noir

September 5, 2015
Curry and mint omelet

September 4, 2015
Steamed vegetables with bacon

August 30, 2015
Grilled chicken wings

August 26, 2015
Capon with chestnuts

August 24, 2015
Pan seared scallops with saffron emulsion

August 23, 2015
Roasted salmon with champagne

August 4, 2015
Honey glazed chicken, tomatoes and almonds

August 1, 2015
Ham and cheese pizza

July 28, 2015