Salmon rillettes

Gourmand Asia May 28, 2015 Print the recipe

For appetizer, prepare these salmon rillettes with our quick and easy recipe.

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  General informations
  •   Preparation time : 5 minutes
  •   Cooking time : 10 minutes
  •   Recipe for : PERSONS
  Ingredients
  •   250  g salmon
  •   200  g cottage cheese
  •   1 lemon juice
  •   Dill sprigs
  •   Salt and pepper

1. Cook 250g of salmon for about 10 minutes in court-bouillon. Then mix it with 200 g of cottage cheese. Add salt and pepper and add a few sprigs of dill and the juice of 1 lemon.

2. Serve chilled, with toasts or tortillas.

Photo credit: Shutterstock

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