Fish page 19

March 9, 2015
Crab risotto

March 7, 2015
Shrimps with pink peppercorns and tarragon

March 6, 2015
Gravlax salmon with carrot and apple salad

March 5, 2015
Scallop tartare with celeriac

March 5, 2015
Cod crumble

March 4, 2015
Salmon carpaccio with orange and pomegranate

March 3, 2015
Mexican-style hake fillets

March 2, 2015
Fish and orange appetizer spoons

February 28, 2015
Oyster soup with mushrooms

February 27, 2015
Puff pastry cod

February 26, 2015
Salmon and vegetables en papillote

February 26, 2015