Blue Lagoon
July 10, 2015
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Blue Lagoon is an all-star cocktail, very simple to prepare. It will accompanied perfectly a delicious appetizer for a successful evening.
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General informations
Ingredients
1. Put the ice cubes in a shaker. Add curacao, vodka and lemon juice. Shake vigorously.
2. Pour into cocktail glasses without ice. Serve immediately and decorate with lemon zest.
Our tip: Before filling the glasses, dip the edge of the glass in lemon juice and then in granulated sugar. Then gently pour the cocktail without splashing.
Alcohol has to remain a pleasure, drink with moderation.
Photo credit: Sucré Salé
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