Pistachio bites
June 21, 2015
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Make this easy and economic party dish of pistachios and honey.
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General informations
Ingredients
1. Preheat the oven at th. 6 – 180°C. Mix the almond powder, icing sugar and eggs in a bowl. Roll balls of about the size of a nut.
2. Line parchment paper on a baking sheet. Place the balls on it. Bake for 30 minutes. Leave to cool in the oven.
3. Crush the pistachios. Pour honey in a bowl and slightly brush each ball with it. Roll them in the crushed pistachios. Serve on cocktail picks.
Photo credit : Sucré Salé
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