Tuna samosas

Gourmand Asia June 5, 2015 Print the recipe

For appetizer, prepare tuna samosas for your guests. Follow our easy recipe and enjoy!

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General informations

Preparation time : 30 minutes
Cooking time : 5 minutes
Recipe for : PERSONS

Ingredients

1 tuna in can
½ lemon, juice
1 handful green olives
8 phyllo sheets
2 pcs Laughing Cow cheese
1 teaspoon paprika
Frying oil
Salt and pepper

1. Mix the crumbled tuna with paprika, sliced olives, lemon juice, Laughing Cow cheese.

2. Season the preparation, and place 1 tablespoon on the phyllo sheet.

3. Fold into a triangle and dip each samosa into the hot oil, but not boiling.

Photo credit: Shutterstock

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