Salmon with béarnaise sauce

Packed with vitamins, calcium, iron and omega 3, we all know the benefits of eating salmon. Be it raw, poached, steamed, grilled, baked or en papillote, discover these 30 delicious recipes to prepare the popular fish.

Find the best way to feature it in your menu whether it is for your family meals or when hosting a party. Also salmon is quite easy to cook. Complement it with lemon juice, herbs for an everyday dish or with a refined sauce for a festive occasion.

So simple but so good!

Céline Manoukian


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