Berry and almond yogurt
December 2, 2014
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Here is a recipe to make a delicious yogurt with almonds and red berries. Easy to prepare, it will make an excellent dessert.
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General informations
Ingredients
1. In a saucepan, melt 100g of redcurrant jelly with 40 cl of almond milk, and whisk to dissolve. Leave to cool.
2. In a bowl, combine 1 whole milk yogurt with 100 g of cherry jam and 40 cl almond milk. Add the almond milk with currant.
3. Divide the mixture into glass jars of the yogurt maker and close the lid. Turn on the device. Leave it for 8-9 hours.
4. Close the jars with lids and keep them in the refrigerator for at least 6 hours. Before serving sprinkle with roasted almonds.
Photo credit: Shutterstock
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