Valentine’s Day recipes

Gourmand Asia 13 Feb 2015

Within the cosiness of your home, surprise your significant other with these easy and delicious recipes made straight from the heart.

Salmon cubes with toasted seeds

For appetizer, try these salmon bites with our quick recipe

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Scallop tartare with pine nuts and Granny Smith apple

Start your dinner with this elegant verrine recipe

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Steamed cod with lemon, bean spouts and radish

For a light and classy main, prepare this easy cod fish recipe

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Mushroom risotto with Parmesan cheese

For a delicious and creamy mushroom risotto, click here

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Chocolate fondant with raspberry coulis

For a sweet finish, you can't go wrong with this molten lava cake

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Whether you love cooking or enjoy cooking for your love, this Valentine’s Day we suggest whipping up a romantic, homemade dinner that the two of you can savour in complete privacy.

Follow our bespoke menu and treat your loved one to an unforgettable evening with these easy-to-follow recipes. First, whet your appetite with some salmon bites with crispy sesame seeds. Then, kick off dinner with a light scallop tartare in a glass followed by an Italian and creamy risotto with mushrooms, or a classic steamed cod with lemon and bean sprouts. Finish the meal with a decadent and sinfully chocolate fondant – ultimately irresistible!

Small things do make a big a difference so be sure to add some magical ingredients and by that we mean scented candles and dreamy music. This way, you’ll be sure to win your Valentine’s heart!

Céline Manoukian

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