Nutella Whoopie Pies
Enjoy this decadent easy to make Nutella Whoopie pie for a sweet tea-time treat. It is quick and easy to make.
1. Preheat the oven at 180°C. Beat the softened butter and sugar until it is pale. Add the eggs, one by one and mix thoroughly. After add the sieved flour, baking powder and cocoa powder. Mix well by hand or by electric mixer to obtain a smooth texture.
2. Place the mixture on a baking sheet or a silicon baking tray in small rounds. Bake for 10 minutes.
3. After removing from the oven, let the shells cool. Place the Nutella in one-half of the shell, assemble two by two to form the whoopies. Add a dollop of Nutella on top or roll the whoopie in coloured sugar. Cool before serving.
Our cooking tip: The Nutella must be firm enough to stand between the two shells. Work the batter with your finger tips until it is smooth. Let the cookies stand to cool.
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